Bar & Restaurant

Red Gap

Evening menu


Soup of the Evening €6.50
Chefs Homemade Soup of the Evening with Freshly Baked Brown Bread (G/D/C)

Garlic Mushrooms €7.90
Homemade Golden fried Mushrooms drizzled in Garlic Butter served with Tossed Salad and a Garlic Mayo Dip (G/D/E/M)

Breaded Brie Wedges €7.90
Golden Fried Brie Wedges served with a Plum Chutney and Side Salad (G/D/SD/M)

Traditional Prawn Cocktail €9.90
Tiger Prawn Tossed in a Marie Rose Sauce on Crisp Lettuce (CR/E/M/D

Goats Cheese & Smoked Salmon Bruschetta €8.00
Smoked Salmon topped with Goats Cheese on Toasted Ciabatta Bread (D/G/M/F)

BBQ Chicken Wings €8.90
BBQ Glazed Chicken Wings, Crisp Salad, and Blue Cheese Sauce (D/G/M)

Chicken Caesar Salad €8.90
Chicken Fillet, Organic Leaves, Pancetta, Croutons, Parmesan all tossed together in our Classic Caesar Dressing (D/G/M)

Main Course Options of Starters Available

Kids’ Menu


Soup of the Day €4.50

Served with a Bread Roll (D/G)

Mozzarella Sticks €5.00

Golden fried Mozzarella Sticks with a Tomato Dip

Garlic Bread €3.50

Toasted Garlic Ciabatta Bread (G/D/M)

Main Courses

Kids Roast €8.50

Kids Half Roast Dinner

Cheeseburger €7.50
4oz Cheeseburger on a Brioche Bap with Chips (G/D/E/M)

Chicken Goujons €7.50
Golden Fried Chicken Goujons with Gravy and choice of Mash/Veg or Chips (G/D/E/M)

Fish Fingers €7.00

Fish Fingers served with Garden Peas and Mash/Chips (F/D/E/M)

Pasta €6.50
Plain, Cheese or Tomato Sauce Pasta accompanied by toasted Garlic Bread (G/D)

Main Courses

Roast of the Evening
Please check with your server for this Evening’s Roast

Catch of the Evening
Please check with your server for this Evening’s Catch

Lamb Shank €22.95
Slow Cooked Lamb Shank with Red Wine & Rosemary Jus served on a Bed of Creamed Potato (D/SD)

Balti Style Curry €14.90
Vegetables Braised in a Tomato Base Mild Curry Sauce infused with Lime Pickle, Coconut Milk and Indian Spices served with Basmati Rice & Crispy Poppadom (D/G/C)
Add Chicken €2.00 | Beef €3.00 | Prawns €3.50

Fish & Chips €17.50
Cod Escalope’s in Beer Batter served with Homemade Tartare Mayonnaise, Side Salad, Mushy Peas, Chips & Lemon Wedge (F/D/G/E/M)

Chicken Supreme €19.95
Roasted Chicken Supreme, served with Creamy Mushroom Sauce, Mashed Potatoes & Seasonal Vegetables (D/SD)

Sweet Chilli & Coconut Stir Fry €15.90
Mixed Vegetables Tossed in Sweet Chilli Sauce, Coconut Milk, Garlic & Ginger served with Rice (GF) or Noodles (G/E)
Add Chicken €2.00| Beef €3.00 | Prawns €3.50

Mexican Chicken Enchiladas €16.90
Tortilla Wraps Stuffed with Spiced Chicken Strips, Vegetables & Chilli Sauce topped with Melted Cheese & Salsa served with Chips and Salad (G/D/M/C)

10oz Sirloin Steak €28.00
Irish Steak cooked to your liking with Sautéed Mushrooms & Onions served with a Choice of Garlic Butter, Peppercorn Cream Sauce or Café De Paris Butter and Chips with House Salad or Creamy Mashed Potatoes & Veg (D/M/S)

The Red Gap Steak Sambo €18.50
6oz Prime Irish Sirloin Steak in a Toasted Ciabatta Bread with Dijon Mustard Mayo, Fried Onions and Mushrooms served with Chips & House Salad and Brandied Peppercorn Sauce(D/G/E/M)

The Red Gap Burger €16.90
7oz Black Angus Beef Burger, House Burger Sauce, Crispy Bacon, Cheese, Red Onions, Beef Tomato and Lettuce served in a Toasted Seeded Bun with Chips & Salad (D/G/M/SS)

Chicken Fillet Burger €16.90
Buttermilk Marinated Chicken Fillet in a Toasted Seeded Bun topped with Crispy Lettuce, Beef Tomato, Red Onions, Melted Cheese, and Sweet Chilli Mayo served with Side Salad & Chips (D/G/E/SS/M)

Chicken Carbonara €16.90
Tagliatelle, Roasted Chicken, Smoked Bacon Lardons all tossed in a Creamy Parmesan Cheese & Garlic Sauce served with Garlic Bread (D/G/E)

The Red Gap Beef Cannelloni €16.90
Baked Cannelloni Pasta Stuffed with a Rich Bolognese Sauce, topped with a Creamy Bechamel and Mozzarella Cheese Sauce served with Chips & Side Salad (D/G/E/C/M)

Caponata Tagliatelle €15.50
Stir Fried Mixed Vegetables, Tagliatelle Pasta in a House Creamy Tomato Sauce, and Parmesan Cheese (D/G/C)


Chips /Onion Rings /Seasonal Salad €3.50

Mashed Potatoes /Selection of Veg /Coleslaw €3

Garlic Mayo/Sweet Chilli Mayo/BBQ Sauce €2


Chocolate Brownie with Mint Ice Cream (E/D) €4.00
Selection of Ice Ceram (D/G) €3.50
Strawberry Jelly & Ice Cream (D) €3.50
Cookie and Ice Cream (D/G/E) €3.50

Find us

Get in touch…

The Red Gap Bar & Restaurant

Knock, Barnaderg, Co. Galway, H54 DP02

Contact Info
(093) 49677